I know this is totally random. Lemme give you the back story: I just walked into the break room to get some water. I saw that someone had left a box of muffins on the table (they were there for the taking. if you leave something on the table in the break room its fair game ... them's the rules) and I got pretty excited. I don't normally indulge in sweet breakfast treats, but being that its Friday I thought what could it hurt to have a little muffin as a mid-morning snack?
Before I can get over close enough to the box to read the label, I start wondering what kind they are. Maybe blueberry with a nice sugary topping? Chocolate Chip? Lemon Poppyseed? I probably would have even gone for that random orange-blossom flavor. But no.
Then that got me thinking, why do people go and ruin a good thing by putting carrots in it? Seriously!!! Those little buggers ruin EVERYTHING in my opinion: cakes, breads, muffins, soups, casseroles, UGGGGH. They seriously make me angry.
I can deal with them raw, dipped in veggie dip, or in a salad. That is perfectly fine. I occasionally will even eat them for a snack. But if you want to offend me, you'll put them in my soup. Or cook them and serve as a side dish. Or put a recipe for some kind of stewed carrots up on your blog. I hate.
In more pleasant news, yesterday was W's 10 month Birthday!!! I'll do a 10-month picture post as soon as we take the pictures!!